Asuvara Mango Pickle is crafted using handpicked raw mangoes combined with a proprietary blend of aromatic spices and vegetable oils. Designed to meet the high standards of ethnic food distributors and commercial food service providers, our mango pickle retains its texture, bite, and vibrant color throughout its shelf life.
Frequently Asked Questions
(FAQ)
Yes. Asuvara Pickles and Spices Industries is fully equipped to handle global export orders. We possess extensive experience with export compliance, international shipping documentation, and customized export-grade packaging designed to endure long transit times while preserving product freshness.
Yes. We work closely with brand owners, food manufacturers, and OEMs to develop custom formulations. Whether you need a specific heat level for chilly powder, a distinct recipe profile for tomato ketchup, or a custom spice blend tailored to your target market, our product development team can formulate, test, and manufacture to your exact specifications.
Our standard payment structure for bulk and export orders is 70% advance payment upon issuing the Purchase Order (PO), with the remaining 30% balance payable upon delivery to the nearest Indian port (prior to vessel dispatch). Custom terms can be discussed for long-term supply agreements.
We maintain strict quality control protocols across every stage of production:
Founded in 1976, Asuvara Pickles and Spices Industries brings over 48 years of continuous manufacturing heritage. Our nearly five decades of hands-on industry expertise allow us to deliver reliable bulk production, consistent flavor profiles, and dependable supply chain management.
Our standard Minimum Order Quantity for export orders is 10 to 12 metric tonnes (equivalent to a standard 20-foot / mini container load). This threshold allows us to offer you optimal freight rates and manufacturing efficiencies. Mixed-product container loads can also be arranged upon request.